The perfect festive recipe that make cutest gifts this season which make a nice change the usual candy cane. Continue reading “Peppermint Meringue Lollipops”
A delicious cupcake with a classic flavour combination, perfect for the autumn and winter time. Continue reading “Chocolate Orange Cupcake Recipe”
As requested from one of my lovely subscribers when I made a orange and raspberry cake, I’m going to show you how to dehydrate your own fruit without one of those fancy dehydrators. Continue reading “How To Dehydrate Your Own Fruit (without a dehydrator)”
If you told me you could make vegan meringue a few years ago I probably would have either laughed in your face or assume it was some unnatural substance with a million dodgy sound chemicals and ingredients. Turns out it only takes two simple cheap ingredients just like a regular meringue and its mega easy to make!
There’s definitely a posh French word for this other than simply ‘chocolate tart’ but since I am neither posh nor French we’re gonna keep the title of this recipe simple!
Fruit curd…’CURD’… Sounds mega gross right? Don’t get me wrong, fruit curd tastes fabulous (especially this recipe hehe) but it sure doesn’t sound fab. Anyone else agree with me?
Continue reading “How to make your own fruit curd”
Me and macarons weren’t on good terms over a year ago but after 4 months of working on our relationship, we’re pretty friendly and I’m going to share with you my recipe and method for a healthier relationship with macarons.
So I’m a pastry chef and I’ve had my YouTube since January and I haven’t showed anyone how to make actual pastry yet… like what? MESS! Continue reading “How to make sweet & savoury shortcrust pastry”